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Sorry, online ordering is currently closed. We’re not taking orders right now. Check back later.
DINNER MENU
This is our latest menu currently being offered. There is a mix of vegan, vegetarian, seafood and meat options to choose from.
APPETIZERS
roasted red and spanish onions in a savory broth with crostini and mozzarella cheese$7.007.00 USD
ask your server$6.006.00 USD
iceberg, romaine, red onions, tomato, black olives and mandarin oranges $10.0010.00 USD
romaine tossed in house caesar dressing, croutons and tomatoes $14.0014.00 USD
house poached jumbo shrimp served over a bed of romain and served with cocktail sauce$14.0014.00 USD
1 lb. clams steamed in a herbed butter and white wine broth, served with crostini$16.0016.00 USD
toasted italian bread topped with tomatoes, fresh garlic and basil$13.0013.00 USD
eggplant fries topped with marinara and mozzarella $14.0014.00 USD
house breaded mozzarella curds lightly fried and served with marinara$12.0012.00 USD
CLASSICS
buttermilk marinated then dredged in seasoned breadcrumbs topped with red sauce and mozzarella$24.0024.00 USD
House ground veal simmered in a red sauce consisting of milk, tomato paste, onions, carrots and celery and herbs. Served over fresh paradelle pasta. $28.0028.00 USD
simmered in a lemon browned butter spiced sauce with capers$26.0026.00 USD
fresh noodles layered with meatball sauce, seasoned ricotta and mozzarella cheese$24.0024.00 USD
golden fried eggplant smothered in our marinara sauce and mozzarella cheese$23.0023.00 USD
house made meatballs or hot Italian sausage topped with red sauce$22.0022.00 USD
smothered in red sauce over toasted Italian bread and blanketed with mozzarella cheese$19.0019.00 USD
brown butter and sage cream sauce topped with roasted butternut squash$26.0026.00 USD
SEASONAL FEATURES
14 oz hand cut to order smothered with sautéed mushrooms and finished with a medallion of chianti compound butter $36.0036.00 USD
pan seared Italian marinated steak tips served over cheesy orzo pasta and roasted corn, peppers and onions$29.0029.00 USD
choice of lemon butter or cajun spiced slowly boiled, served with a lemon wedge$24.0024.00 USD
slowly broiled with smoked alderwood salt and fennel cream sauce$28.0028.00 USD
a utica favorite! cherry peppers, mushrooms sautéed, then simmered in cream finished with a splash of marinara $24.0024.00 USD
locally sourced mushrooms slowly sautéed with shallots and a splash of sherry folded in a rustic seasoned arborio rice finished with shaved aged asiago cheese $23.0023.00 USD
weekly locally sourced vegetables sautéed and tossed with orecchiette pasta with choice of oil and garlic wine sauce, marinara or alfredo
gluten free pasta available$25.0025.00 USD
Italian crusted applewood smoked pork loin served over creamy polenta and topped with a dollop of gremolata. $28.0028.00 USD
house recipe flatbread and pizza sauce with choice of toppings $12.0012.00 USD
DESSERT
$8.008.00 USD
$8.008.00 USD
$8.008.00 USD
topped with seasonal fruit coulis$8.008.00 USD
KIDS MENU
$10.0010.00 USD
$7.007.00 USD
italian bread with mozzarella cheese$8.008.00 USD
house made mac n cheese sauce with elbow pasta$10.0010.00 USD
LUNCH MENU
We don’t have anything to show at the moment.
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